Dives need to start earlier in the morning! Breakfast and lunch were only 31/2 hours apart. Dinners were at 8:00 pm which is too late for digestion! Snacks were not good, Cheetos and popcorn. Food was overall below average, chef needs training!!! Too much use of garlic powder and possibly msg. Instead of four main entrees two would have been fine and possibly spend more time perfecting. Also, why do you have an outdoor bbq and only utilize it for one meal ? Getting tired of dive boats cutting corners on meals and drinks, 2 places that keep guests coming back!! Charge a little more up front but provide better quality and include wine with dinner!!!